Where Every Meal is a Memory
From barefoot beach dining to intimate omakase — each venue tells a different story of the island's culinary soul.
Overwater Fine Dining
Coral & Flame
Perched above the lagoon on a private jetty, Coral & Flame is our flagship fine dining experience. Chef Arjun Mehta transforms the morning's catch into architectural masterpieces — each plate a meditation on the ocean's generosity. The 12-course tasting menu changes with the tides.
Perched above the lagoon on a private jetty, Coral & Flame is our flagship fine dining experience. Chef Arjun Mehta transforms the morning's catch into architectural masterpieces — each plate a meditation on the ocean's generosity. The 12-course tasting menu changes with the tides.
Signature Dishes
- Seared yellowfin with sea urchin butter
- Lobster bisque with coconut foam
- Mango & cardamom soufflé
Beachfront Casual
The Sand Bar
Barefoot luxury on the beach. Fresh mezze, wood-fired flatbreads, and the finest grilled seafood — enjoyed with your toes in the sand as the sun melts into the horizon.
Barefoot luxury on the beach. Fresh mezze, wood-fired flatbreads, and the finest grilled seafood — enjoyed with your toes in the sand as the sun melts into the horizon.
Signature Dishes
- Grilled octopus with lemon & capers
- Burrata with heirloom tomatoes
- Whole sea bass in salt crust

Intimate Counter Dining
Ember & Tide
An 8-seat counter where Chef Kenji Tanaka performs his nightly omakase ritual. Flown-in Hokkaido ingredients meet the freshest Maldivian seafood in a 10-course journey of extraordinary precision.
An 8-seat counter where Chef Kenji Tanaka performs his nightly omakase ritual. Flown-in Hokkaido ingredients meet the freshest Maldivian seafood in a 10-course journey of extraordinary precision.
Signature Dishes
- Otoro with truffle & gold leaf
- Wagyu nigiri with ponzu
- Uni with Maldivian sea salt
Garden Pavilion
Spice Route
Nestled in the island's tropical garden, Spice Route celebrates the ancient spice trade routes that once connected the Maldives to the world. Fragrant curries, hand-rolled dim sum, and wood-fired tandoor breads.
Nestled in the island's tropical garden, Spice Route celebrates the ancient spice trade routes that once connected the Maldives to the world. Fragrant curries, hand-rolled dim sum, and wood-fired tandoor breads.
Signature Dishes
- Maldivian fish curry with roshi
- Prawn dim sum with XO sauce
- Lamb rogan josh with saffron rice
Open-Air Terrace
Sunrise Terrace
Begin each day with the island's most spectacular view. Our breakfast terrace serves a lavish spread of tropical fruits, freshly baked pastries, and made-to-order egg dishes as the sun rises over the lagoon.
Begin each day with the island's most spectacular view. Our breakfast terrace serves a lavish spread of tropical fruits, freshly baked pastries, and made-to-order egg dishes as the sun rises over the lagoon.
Signature Dishes
- Eggs Benedict with smoked marlin
- Tropical fruit platter with coconut yoghurt
- Freshly baked sourdough with island honey
Reserve Your Table
Secure your table at any of our five dining venues. For special occasions or private dining, our culinary concierge will craft an unforgettable experience.
Planning something extraordinary?
Enquire about Private Dining & Chef's Table experiences